Creole Red Beans
Provided by Janet Legrand for the May 2010 issue of CorsicanaNOW Magazine. 1 lb. red kidney beans 2 onions, chopped 1 green pepper, chopped 3 ribs celery, chopped 4 cloves garlic, minced 1 tsp. sugar 2 tsp. vinegar 3 cups chicken broth 3 cups water 2 bay leaves 1/2 tsp. powdered thyme 1/8 tsp. […]
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