Dr Pepper Glazed Ham
Provided by Victoria Howley for the December 2017 issue of BurlesonNOW Magazine. 1 15- to 18-lb. whole, fully cooked, bone-in ham 3 cups brown sugar 1/2 cup spicy brown mustard 3 Tbsp. apple cider vinegar 1/2 tsp. ground cloves 1 can Dr Pepper Preheat the oven to 325 F. Place the ham in a […]
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