Now_Staff_2


Hot Rolls

Provided by Sadie deMoville for the July 2015 issue of WeatherfordNOW Magazine. 2 1/4-oz. pkgs. dry yeast 2 cups water, warm 1/2 cup plus 2 Tbsp. sugar 1 1/2 tsp. salt 1/4 cup shortening 1 large egg, lightly beaten 6-7 cups flour 1 Tbsp. butter, melted Mix yeast in water until dissolved. Individually, mix […]


Midlothian May 2023 Calendar

5/4 Ellis Christian Women’s Job Corps ROSE Award Luncheon and Fundraiser: Women in the community recognized for commitment to serving others. 11:00 a.m.-1:00 p.m., Firefly Gardens, 5410 U.S. Hwy. 287. Call (972) 937-6620 for more information.  5/6 Mental Health Awareness Walk: Family fun walk to benefit Paws for Reflection Ranch. Food, music, kids play zone, […]


Mansfield May 2023 Calendar

5/6 Historic Downtown Mansfield Car Show: Come celebrate Mansfield’s automotive heritage. Throughout the ’30s, ’40s and ’50s, more and more vehicles came to Mansfield. Roads were paved. Service stations popped up on Main Street. Cost: Free. 9:00 a.m.-1:00 p.m., 108 W. Broad Street. For more information, call (817) 276-4226 or email art.wright@mansfieldtexas.gov. 5/6-5/13 Edible […]


Ennis May 2023 Calendar

5/4 National Day of Prayer: Please join us at Minnie McDowal Park as we join with others across the country for this event. 6:30 p.m., 119 North Dallas Street.  5/7 Cinco de Mayo Celebration: Food, shopping, entertainment, kids’ activities, margaritas and more! Bobby Pulido, Latin Grammy Award winner, will be on the main stage. See […]


Corsicana May 2023 Calendar

5/1-Summer 2023 125&175: Corsicana Artist and Writer Residency’s special exhibit commemorating Corsicana’s 175 years with history from the 125-year-old I.O.O.F. Lodge. Viewable 24/7 from the sidewalk, 411 N. Beaton. (480) 824-3015. 5/6 Derby Day: Cocktail buffet, entertainment, wagering. $75 per person. 4:00-8:00 p.m., The Palace Theater, 112 W. 6th Ave. (903) 874-7792. 5/9 NARFE Chapter 1191 […]


Mr. Electric

Robert and Frances Lummus desired to serve the community by providing top-notch customer service. He spent 18 years working in the oil field sector, and Frances was employed in various accounting positions before they established their own company. “I aspired to have a family business that created a legacy. This dream started during high […]


Moroccan Lamb Sirloin

Provided by Laura Wray for the March 2011 issue of BurlesonNOW Magazine. Salt, to taste 2 lamb sirloins, custom-cut off the leg 2 Tbsp. butter 3 Tbsp. vegetable oil 3 cloves garlic, crushed 1/2 tsp. red pepper flakes 3/4 cup sliced almonds 1 cup Marsala 1 Tbsp. dried parsley Salt both sides of lamb […]