Greek Salad and Dressing
Provided by Chris Noyes for the October 2020 issue of MansfieldNOW Magazine. Dressing: 1 lemon 1/4 cup red wine vinegar 1/3 cup olive oil 2 garlic cloves, crushed 2 tsp. Dijon mustard 2 tsp. oregano 1 Tbsp. honey Salt, to taste Pepper, to taste Salad: 1 medium cucumber, cut into half-moons 1 green bell […]
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