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Sweet and Spicy Ribs

Provided by Jeff Golden for the July 2012 issue of CorsicanaNOW Magazine. 2 slabs St. Louis cut ribs 3 cups barbecue sauce 1/2 cup jalapeños, finely chopped 3 shots whiskey 3 Tbsp. brown sugar Remove membrane from underside of ribs. Set out at room temperature while preparing marinade. Mix marinade of barbecue sauce and […]


Spicy Garlic Shrimp

Provided by Jackie Lombardo for the May 2019 issue of MansfieldNOW Magazine. 2 Tbsp. real butter 2-3 Tbsp. olive oil 1/2 cup diced sweet onion 3 to 4 cloves fresh garlic 1-2 Tbsp. chili garlic sauce, or to taste Crushed red pepper, to taste Salt, to taste  Pepper, to taste 1/4 to 1/2 cup chicken or […]


Texas Snow

While Texans don’t see much snow falling, one welcome sight during warm weather comes in the form of Texas Snow shaved ice. In response to COVID-19, they will open their drive-through only on May 1. Already hypervigilant, they continue with sanitary practices, changing gloves after every customer to prevent cross-contamination and by adding gloves […]