Flautas
Provided by Arturo Hernandez for the February 2021 issue of the EnnisNOW Magazine. 1 store-bought rotisserie chicken Warm corn tortillas Oil 1 head cabbage 3/4 cup lemon juice, freshly squeezed Salt, to taste 2-3 Roma tomatoes Mexican table cream, to taste Shred the chicken. Add a portion to each tortilla; roll. Secure tortillas with […]
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