In the Kitchen With the KC Barbeque Team
These recipes were contributed by the KC Barbecue Team, and originally appeared in the CorsicanaNOW July 2010 issue. Coleslaw 1 16-oz. bag coleslaw mix 2 Tbsp. onion, diced 2/3 cup Miracle Whip 3 Tbsp. vegetable oil 1/2 cup white sugar 1 Tbsp. white vinegar 1/4 tsp. salt 1/2 tsp. poppy seeds (optional) 1. Combine […]
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